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Tazzy at
tashuq78@gmail.com
I'm a self-absorbed Bengali-Torontonian; Fish comes to me raw, wrappend in seaweed, not cooked in curry; I love watching thunderstorms and rain; Sad endings make more sense to me than happy ones; I hate empty walls.
In the News
Craving of the week- Dark Chocolate
Reading List- Midnight's Children
Movie review(out of 5)- 127 hours- *****
Buried- ****
That Girl in Yellow Boots- **
Love of the week- Seeing James Franco
Aim for the weekend- Watch 'Going Postal' The Movie
Everybody who is anybody who knows me knows about the 3rd religion of my life:
Sushi
I'm a great believer in its yummyness combined with' its-not-deep-fried-so-should-be-great-for-you' philosophy. It accounts for my monthly fish intake. It is also a replacement for salad like things you are supposed to have etc.
Obviously the corporate world couldn't leave it at that and have started to add MSG to all commercially made 'Bento Nouveau'(R) brand boxed sushi, the kind available in cafetaria freezers across ontario.
Bas****s
Sure, its entirely possible that all my favourite sushi joints (Oishi Kada in Kensington Market, Oyster Bar on Mt Pleasant) add MSG to their sushi too but you know I really could have done without knowing it.
So.
Just so you all know, I will some day be diagnosed with having a tumour for going healthy.
I think yours was the third blog post (by various people) today about sushi. And so of course Nick and I went out and got some tasty (and maybe MSGful) vegetarian sushi. Yum.
2 Comments:
I love sushi. Haven't had it for a while. Let's go for some ASAP!
I think yours was the third blog post (by various people) today about sushi. And so of course Nick and I went out and got some tasty (and maybe MSGful) vegetarian sushi. Yum.
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